Centerline by Hobart CUH – Undercounter Dishwasher – 24 Racks/Hour
Quality and reliability meet simplicity and affordability with the Centerline™ Undercounter Dishwasher. Needs vary from foodservice to foodservice, depending on menu, application, and volume. Not every kitchen needs the most technologically advanced machine - so why pay more for it? Centerline by Hobart offers simple and affordable equipment for commercial foodservices that need quality and reliability without the extreme-volume, continuous run-times.
Features of the Centerline by Hobart CUH Undercounter Dishwasher Include:
- High temperature sanitizing
- 24 racks per hour
- Uses 0.84 gallons of water per rack
- Delime notification and cycle
- Service diagnostics with error notifications
- Soft start
- Detergent and rinse aid pumps
- Single phase
- NSF, UL, and Energy Star certified
For more information about Hobart's warewashing solutions, call (800) 215-9293 - or click the 'Chat' button - to connect with a foodservice product expert.
Low temperature, chemical sanitizing version available as Central Model #492-647.
ONE YEAR PARTS AND LABOR WARRANTY
|Water Usage:||0.84 gallons per rack|
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